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Morrocan chicken stew

  • 1 hr 0 m

Description

Moroccan Chicken Stew is complete with veggies and protein-packed meats that will maintain your heat on a cold day. It is High in protein, gluten-free and super healthy.

Ingredients(18)

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Steps

Step 1

Firstly, you will get a large pan and gently toast the almonds for 2 minutes until golden – Be careful to keep an eye on them as they can burn easily. Then make sure to set this aside.

Step 2

In the same pan, heat the ghee and delicately cook the onions for around 8 minutes until softened. Then add the garlic, ginger, spices, and fry for 1 minute more.

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