icon

Air-Fryer Beets with Feta

  • 25 m

Description

Crispy air-fryer beet chips with creamy feta - a sweet-savoury, diabetic-friendly dish.

Ingredients(6)

  • icon
  • icon
  • icon
  • icon
  • icon
  • icon

Steps

Step 1

Preheat your air fryer to 375°F (190°C). Peel the beet and slice it into 1/4-inch thick rounds. Put the slices of beetroot into a basin.

Step 2

Drizzle the beet slices with olive oil, ensuring each slice is well-coated. Sprinkle garlic powder, salt, and pepper over the beet slices. Toss them gently to evenly distribute the seasonings.

Related Meals

Spicy chicken and avocado wraps

Sardine Tomato Pasta with Gremolata

  • icon

Baked Lobster Mac and Cheese

Veggie Burgers with Avocado

  • icon

Shepherd's Pie with Cauliflower Mash

  • icon

Bangers and Mash

Korean Buffalo Wings

Gluten Free penne pasta and salmon

  • icon

Tags