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Udon Noodle Stir-Fry

  • 15 m

Description

A quick and flavorful dinner to make for one individual is this stir-fried udon noodle dish. Because it's so spiced, it's the ideal go-to supper when you're pushed for time but still want something delicious.

Ingredients(6)

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Steps

Step 1

As directed on the package, cook the udon noodles in a pot of boiling water until they are soft. After draining, place the noodles aside.

Step 2

In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the chopped bell peppers and mushrooms (in strips). Stir-fry for three to four minutes, or until they begin to soften.

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