Thai Green Bean Stir Fry - Dairy Free
- 25 m
Description
Fresh green beans are combined with a delicious green curry sauce to create a colourful and savoury Thai green bean stir-fry. This is a simple dish that is full of vegetables and you can customise the protein part as you need.
Ingredients(14)
Steps
Step 1
Whisk together the green curry paste, coconut milk, soy sauce, brown sugar, fish sauce (if using), and lime juice in a bowl. Adjust the sugar and fish sauce to your taste preferences.
Step 2
In a large skillet or wok, heat 1 tablespoon of vegetable oil over medium-high heat. Add the tofu cubes and sauté them until they are lightly browned on all sides. Remove the tofu from the skillet and set it aside.
