Sesame-Garlic Ramen Noodles Recipe

Cook time 30 m
Servings

Description

Transport your taste buds to the lanes of Asia with this Sesame-Garlic Ramen Noodles formula. This supper, stacked with appetizing and sweet flavors, blends the effortlessness of ramen noodles with a superb sesame-garlic sauce. Whether you are an active proficient trying to find a fast and assembly nibble or a wonderful nourishment looking for solid enhancement, these ramen noodles are an incredible choice. Connect us as we look at the craftsmanship of making a direct however fulfilling dish.

Ingredients(12)

230 Grams ramen noodles
2 TBSP sesame oil
4 cloves garlic, minced
1 TBSP oyster sauce
1 TSP chili garlic sauce (adjust to taste)
2 green onions, sliced (for garnish)
3 TBSP Fresh cilantro, chopped (optional, for garnish)
0.5 Cup Cooked and sliced protein of choice (optional, such as chicken, shrimp, or tofu)
1 TBSP Honey
1 TBSP Rice vinager
1 TBSP sesame seeds
2 TBSP soy sauce

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Steps

Step 1

Bubble Ramen Noodles: Cook the ramen noodles concurring to the bundle enlightening. Deplete and set aside. Professional tip: For included enhancement, cook the noodles in vegetable or chicken broth.

Step 2

Sesame-Garlic Sauce: In a little bowl, whisk together soy sauce, shellfish sauce, rice vinegar, nectar, and chili garlic sauce. This shapes the scrumptious sesame-garlic sauce that will coat the ramen noodles.

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