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Pasta e Fagioli - Christmas Dish

  • 45 m

Description

A typical Christmas dish is pasta e fagioli. If you are looking for a fulfilling dinner dish during Christmas, then this dish is perfect for you.

Ingredients(14)

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Steps

Step 1

Let me walk you through making it. First, make sure you have all the ingredients measured and ready to go. Remember to mince the garlic as well. After that, give the cannellini beans a thorough wash and drain. Finally, confirm that еvеry ingrеdiеnt is mеasurеd and prеparеd for cooking.

Step 2

First, place a big saucepan over medium heat with the olive oil. When heated, add the minced garlic, chopped onion, carrots, and celery and sauté until the veggies are tender. Then add the diced tomatoes and their juice, along with the vegetable broth, and boil the mixture. Then, season with salt, pepper, dried oregano, basil, and thyme to add flavor. Taste and adjust the spices.

Step 3

As directed on the package, add the pasta to the boiling liquid and cook it until it's al dente. Add the cannellini beans to the saucepan once the pasta is done and let them warm through. Lastly, taste the soup and, if necessary, adjust the spices.

Step 4

Put the Pasta e-fagioli into dishes to serve hot. For extra taste, sprinkle grated Parmesan cheese over each bowl after it has been served. After that, unwind and savour this flavorful and cozy Pasta e Fagioli!

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