Jacket Potato Recipe

  • 1 hr 0 m


This formula illustrates you how straightforward it is you'll cook coat potatoes, which make a fulfilling and feeding entrée any day of the week with their firm shell and soft interior. You can make this meal for dinner or lunch. This is Irritable Bowel Syndrome friendly dish making it packed with nutrients and simple to digest.


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Step 1

Preheat your oven to 400°F (200°C). Scrub the potato totally to remove any dirt. Pat it dry with a paper towel. Make many holes in the potato with a fork. This lets steam get away during baking.

Step 2

Rub the potato with olive oil, ensuring it's evenly covered. Strew salt and pepper over the potato, again providing an even allocation.

Step 3

Place the prepared potato straight on the oven rack. Bake for 60 minutes or until the skin is crispy and the scoop is tender. Use a fork to check if the potato is cooked through. It should smoothly fire through the potato.

Step 4

Once baked, cut a slit in the top of the potato and fluff the insides with a spoon. Add your favourite toppings, including chives, sour cream, or shredded cheese. You are free to appreciate your scrumptious jacket potato! Serve it hot and savor the crispy skin and fluffy interior.

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