Italian Almond Cookies
- 30 m
Description
Italian Almond Cookies, also known as Amaretti cookies, are delightful gluten-free treats with a chewy texture and a rich almond flavour.
Ingredients(5)
Steps
Step 1
Mix powdered sugar and almond flour in a bowl. Blend the dry ingredients until thoroughly blended.
Step 2
Beat the egg white in another basin until stiff peaks form. Mix the almond flour mixture with the beaten egg white, gently folding it in. After adding the almond extract, keep folding until a smooth, sticky dough is achieved.
