Gluten Free Quick and Easy Orange Chicken Recipe

  • 20 m


Enjoy a delicious and tangy homemade Orange Chicken with this simple recipe. This dish is culminate for a speedy and fulfilling supper for one.


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Step 1

In a bowl, combine the orange juice, soy sauce, nectar, and minced ginger. Blend well to form the marinade. Put the chicken pieces in a resealable plastic sack or a shallow dish and pour the marinade over them. Seal the sack or cover the dish and marinate the chicken within the fridge for at slightest 15 minutes, permitting the flavors to implant.

Step 2

Warm a non-stick skillet over medium-high warm. Evacuate the chicken from the marinade, permitting any abundance fluid to trickle off. Include the chicken pieces to the hot skillet and cook for around 5-6 minutes, or until they are cooked through and pleasantly browned. Mix every so often to guarantee indeed cooking.

Step 3

Whereas the chicken is cooking, pour the remaining marinade into a little pan. Bring the marinade to a bubble, at that point diminish the warm and stew for 5-7 minutes or until it thickens into a sauce. Stir frequently to prevent burning.

Step 4

Once the chicken is cooked, pour the orange sauce over the cooked chicken pieces in the skillet. Stir to coat the chicken evenly with the sauce, allowing it to heat through for a minute or two. Serve your homemade Orange Chicken over steamed rice or with your favorite vegetables.

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