Crispy Tofu Bites

  • 35 m


These Effortless and Delicious Crispy Tofu Bites make an outstanding little snack or side dish. Coated in an excellent sauce and prepared to perfection, the tofu becomes a crispy, flavorful, satisfying and beneficial enjoyment.



Step 1

Set the oven's temperature to 400°F, or 200°C. Tofu is supposed to be flattened in order to remove extra water. Tear the tofu into little pieces. Mix the water, soy sauce, cornflour, and garlic powder together in a bowl. Toss the tofu cubes in the mixture until well coated.

Step 2

Use vegetable oil to grease a baking sheet. Arrange the covered tofu cubes in an equal layer on the sheet.

Step 3

Bake, turning halfway through, until the tofu is brown and crispy—about 20 minutes in a preheated oven.

Step 4

When they're done, extract from the oven and let them air out to cool. You can serve the Crispy Tofu Bites as a snack or use them as a way to improve the taste and consistency of your favoured meal.

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