Cranberry Orange Scones Recipe
- 30 m
Description
Tangy cranberries and zesty orange taste go wonderfully together in the Cranberry Orange Scones. They are a delicious morning or afternoon snack since they are soft and buttery. Usually, this meal is prepared with loved ones around the joyous Christmas season. It's tasty and еasy to makе mеal that will plеasе your palatе. Have fun preparing this tasty dish!
Ingredients(12)
Steps
Step 1
To preheat your oven, set it to 400°F (200°C). Take a large mixing bowl and combine flour, sugar, baking powder, and salt in it. Add the cold, diced butter to the dry ingredients, and use a pastry cutter or your fingertips to blend the butter until the mixture looks like coarse crumbs. After that, add dried cranberries and orange zest and stir them in.
Step 2
In another mixing bowl, combine the milk, egg, and vanilla extract using a whisk. Gradually pour the wet ingredients into the bowl of dry ingredients and stir gently until just combined. Be cautious not to overmix the dough, as it should have a slightly crumbly texture.
