Cranberry Brie Bites Recipe

  • 30 m


These Cranberry Brie Bites are usually made during the festive christmas period, as this recipe is a delightful combination of sweet and savory flavors. The buttery puff cake encases velvety Brie cheese, tart cranberry sauce, and crunchy walnuts, making a culminate appetizer for any event. Sprinkled with nectar and embellished with new rosemary, these nibbles are beyond any doubt to awe your visitors.


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Step 1

To start making the puff pastry, preheat your oven to 375°F (190°C). After that, you can take the thawed puff pastry sheet and begin rolling it out on a lightly floured surface.

Step 2

Employing a circular cookie cutter or a glass, cut out circles from the puff baked good.Then place the pastry circles in a mini muffin tin, pressing them gently to take the shape. Once you have done that, add a small cube of Brie cheese into each pastry cup, followed by a teaspoon of cranberry sauce and a sprinkle of chopped walnuts on top of the Brie. This scrumptious baked good formula is culminate for occasion parties or as an appetizer for any event.

Step 3

Prepare the dish within the preheated broiler for roughly 15 minutes or until the cake turns brilliant brown and the Brie is liquefied. After it's done, remove it from the oven and drizzle honey on each bite. For an added burst of flavor and a festive touch, you can optionally garnish it with fresh rosemary.

Step 4

Serve these Cranberry Brie Bites warm, and your guests will love the delectable combination of flavors in each bite. They are sure to disappear quickly!

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