Chicken and chorrizo
- 1 hr 0 m
Description
A nutritious rice pot recipe with a Cajun flair that is loaded with tomatoes, sweet peppers and spicy Spanish sausage
Ingredients(10)
Steps
Step 1
First, heat 1 tablespoon of olive oil in a big frying pan with a lid. Brown 2 chopped chicken breasts for 5 to 8 minutes, or until golden.
Step 2
After that, you will remove and put away. Add 1 chopped onion and simmer for 3–4 minutes, or until tender.
