icon

Chicken Tikka Burritos

  • 25 m

Description

Chicken Tikka Burrito is a fusion of conventional Indian and Mexican delicacies that mixes the taste of spicy chicken tikka with the convenience of an easy-going burrito. Tender marinated chicken is grilled to perfection and wrapped in a tortilla with flavorful rice, crunchy greens, and a creamy sauce. Loaded with ambitious flavors and textures, those burritos make a satisfying meal for lunch, dinner, or any time you're craving a delicious fusion meal.

Ingredients(9)

  • icon
  • icon
  • icon
  • icon
  • icon
  • icon
  • icon
  • icon
  • icon

Steps

Step 1

Marinate the Chicken: In a blending bowl, combine the plain yogurt, lemon juice, minced garlic, ground cumin, paprika, salt, and pepper. Include the chicken pieces in the marinade and mix till equitably lined. Cover the marinated chicken tikka and refrigerate for a minimum of 15 minutes.

Step 2

Barbecue the Chicken: Preheat a barbeque or flame broil skillet over medium-high heat. Barbecue the chicken for 6-8 minutes on every side, or until cooked through and gently charred. Remove from the flame and let it relax for some time while slicing into strips.

Step 3

Make the Burritos: Warm the flour tortillas in a dry skillet or microwave for several seconds to make them soft. Put a layer of cut chime peppers, chopped lettuce, or spinach, and chunks of flame-broiled chicken tikka.

Step 4

Include Fixings: Add a dab of Greek yogurt or acrid cream to the chicken tikka. Sprinkle with salsa or sauce if preferred.

Step 5

Wrap and Serve: Overlap the edges of the tortilla over the filling, and roll it up firmly into a burrito. Serve the Chicken Tikka Burritos right away.

Related Meals

Italian penne pasta and chicken goujons

  • icon

Vegan Creamy Tuscan ‘Chicken’ Pasta

  • icon

Cream of tomato soup

  • icon

Greek Fasolada

  • icon

Fridge raid cacio e pepe

  • icon

Creamy Spinach Chicken Recipe

Turkey Pumpkin Chili Recipe

Skillet Pork Chops And Beans

Tags