Cauliflower Rice
- 15 m
Description
Cauliflower rice is a fantastic diabetic friendly dish that can be used as a low-carb alternative to traditional rice.
Ingredients(4)
Steps
Step 1
Evacuate the clears out and stem from the cauliflower head.The cauliflower should be cut into small florets.
Step 2
Put the cauliflower florets in a nourishment processor. Vibration until the cauliflower takes after rice-like grains. Take care not to over-process; you need a rice-like surface, not a puree.
