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Skillet Pork Chops And Beans

  • 25 m

Description

Skillet Pork Chops and Beans is a generous and comforting one-pan feast that mixes soft pork chops with velvety beans and flavorful seasonings. This simple and pleasant dish is easy to make and is perfect for busy weeknights or comfortable family dinners. The pork chops are burned to splendid perfection in a skillet, then simmered with beans, tomatoes, and flavors to make a delicious sauce that coats the meat and blends it with delightful flavor. Serve this skillet dinner with rice.

Ingredients(9)

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Steps

Step 1

Season Pork Chops: Season each side of the pork chops liberally with salt and pepper.

Step 2

Burn Pork Chops: Warm olive oil in an expansive skillet over medium flame. Put the organized pork chops in the skillet and cook for 3-4 minutes on every side until super brown. Take the pork chops from the skillet and set aside.

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