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Nasi Goreng

  • 20 m

Description

This is a delicious, healthy, and quick-to-make supper for one, with wholesome ingredients that range from Chinese cabbage, brown rice to chicken goujons finished with a fried egg.

Ingredients(11)

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Steps

Step 1

Firstly use a wok to heat the oil. Then add the onion and cook for 3-4 mins to make sure the onion has softened and is partially caramelized. Then you will add the garlic and stir for around 1 minute to mix in well. Put your chicken goujons in the oven and follow instructions on the packet to cook the chicken goujons.

Step 2

Then you will toss in the carrot and cabbage and cook for 1-2 mins. Then you will add the rice and stir to warm through properly. Then you will pour in the fish sauce, soy sauce and seasoning. Furthermore, you will then make a well in the centre of the wok and crack in the egg. Then you will fry until the white is nearly set.

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