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Jackfruit Tacos Recipe

  • 20 m

Description

These jackfruit tacos are delicious and satisfying vegetarian dish as compared to meat tacos. Jackfruit's meaty texture and capacity to absorb flavors make it an appealing alternative to ground meat. Paired along with your favorite taco toppings and served in warm tortillas, those tacos are ideal for a quick and delicious meal.

Ingredients(9)

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Steps

Step 1

Prepare the jackfruit: Drain the canned jackfruit and rinse beneath water to put off the excess salt. Using your fingers or a fork, cut the jackfruit into small pieces and at last remove all seeds.

Step 2

To saute the jackfruit: Heat the olive oil in a massive pot over medium warmth. Add the chopped onion and minced garlic to the pan and sauté until it’s tender, approximately 2-3 minutes. Add the chopped jackfruit to the pot together with the chili powder, cumin, paprika, salt, and pepper. Stir the jackfruit properly with the spices.

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