Chocolate Tart Recipe
- 25 m
Description
Satisfy your sweet cravings with this awesome chocolate tart recipe. With a rich, silky chocolate filling wrapped in flaky, buttery puff pastry, this dessert has a positive effect on people. Whether served simply or with whipped cream or vanilla ice cream, this chocolate cake is ideal for any occasion or celebration.
Ingredients(8)
Steps
Step 1
Prepare Chocolate Tart Dough: In a food processor, mix all-purpose flour, unsweetened cocoa powder, cold butter cubes, and granulated sugar. Blend until the mixture is like crumbs. Add the egg yolk and stir until the dough forms.
Step 2
Add the ice water, 1 tablespoon at a time, stirring continuously until the dough is prepared. Flatten the dough into round balls, wrap it in plastic wrap, and refrigerate for at least 15 minutes.