icon

Cauliflower Rice

  • 15 m

Description

Cauliflower rice is a fantastic diabetic friendly dish that can be used as a low-carb alternative to traditional rice.

Ingredients(4)

  • icon
  • icon
  • icon
  • icon

Steps

Step 1

Evacuate the clears out and stem from the cauliflower head.The cauliflower should be cut into small florets.

Step 2

Put the cauliflower florets in a nourishment processor. Vibration until the cauliflower takes after rice-like grains. Take care not to over-process; you need a rice-like surface, not a puree.

Related Meals

Bangers and Mash

Korean Buffalo Wings

Gluten Free penne pasta and salmon

  • icon

Vegan Moussaka

  • icon

Salmon and Lemon Mini Fish Cakes

Green Thai Shrimp Curry Recipe

Beef/Chicken/Mutton Seekh Kabab

Milk Bread Rolls

  • icon

Tags