Garlic and honey Pork chops
- 15 m
Description
For those stressful times when you have to quickly whip up lunch or dinner to fit your schedule, this extraordinarily tasty and easy-to-make nut-free pork chop recipe is rather essential. It’s that easy to throw together these quick chops in 5 minutes with store-cupboard ingredients and cook them in 10 minutes.
Ingredients(8)
Steps
Step 1
First, blend the rice vinegar, honey, soy sauce, and garlic in a small bowl. After that, mix the oil and butter together in another sink.
Step 2
Heat a griddle pan across high heat when it's burning hot. Brush the oil and butter mixture all over the pork chops, season, and cook for 4-6 minutes, tossing the chops halfway through.
