Garlic Mushrooms Starter
- 20 m
Description
This Garlic Mushrooms Starter may be a speedy and tasty dish that's idealize for mushroom partners. The mushrooms are sautéed with garlic, butter, and olive oil, making a savory and fragrant appetizer that's great for any occasion.
Ingredients(6)
Steps
Step 1
Clean the mushrooms by wiping them with a clammy cloth or paper towel to expel any earth. Trim the stems on the off chance that essential. Cut the mushrooms into lean cuts or split them, depending on your inclination.
Step 2
In a skillet or searing dish, warm the olive oil and 1 tablespoon of butter over medium-high warm. Include the minced garlic and sauté for almost 30 seconds until fragrant. Add the sliced mushrooms to the pan. Sauté them for 8-10 minutes, or until they become tender and start to turn golden
